Mexican restaurant owner blends cultures through cuisine
Byron Zarate, a Mexican expat, moved to China 14 years ago and opened a Mexican restaurant in Tianjin. He blends local street snacks into his menu, aiming to foster cultural…
Byron Zarate, a Mexican expat, moved to China 14 years ago and opened a Mexican restaurant in Tianjin. He blends local street snacks into his menu, aiming to foster cultural…