Overseas Gen Zers savor Chinese culinary heritage in Quanzhou
Wire desk byline Sourced from Xinhua, Dawn, Arab News, Anadolu and Minute Mirror. Translated and abridged by the GSRRA Desk.
A group of young people from overseas recently embarked on a mouthwatering culinary adventure in China’s Quanzhou. Discover their reactions as they immersed themselves in a special banquet rooted in the traditions of ancient China.
Reference Link:- https://english.news.cn/20250106/c2da7efc80e7410c920ad66d1d7a030a/c.htmlhttps://english.news.cn/20250106/c2da7efc80e7410c920ad66d1d7a030a/c.html
Zamir Ahmed Awan is the founder and Chair of the Global Silk Route Research Alliance, a think tank in Islamabad. He studied engineering at Shanghai University in the 1980s, and years later he went back to China as Pakistan's science counsellor in Beijing, from 2010 until 2016, working on science and higher education cooperation between the two countries.…
