{"id":17490,"date":"2025-04-13T03:05:00","date_gmt":"2025-04-13T03:05:00","guid":{"rendered":"https:\/\/gsrra.com\/?p=17490"},"modified":"2025-04-13T03:05:01","modified_gmt":"2025-04-13T03:05:01","slug":"entrepreneur-from-home-of-spicy-strips-expands-savory-business-in-ne-china","status":"publish","type":"post","link":"https:\/\/gsrra.com\/?p=17490","title":{"rendered":"Entrepreneur from &#8220;home of spicy strips&#8221; expands savory business in NE China"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A001.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">Workers package spicy strips at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province, April 8, 2025. (Xinhua\/Qi Qi)<\/figcaption><\/figure>\n\n\n\n<p>Xu Baiyuan, who is from Pingjiang County of central China&#8217;s Hunan Province which is known as the country&#8217;s &#8220;home of spicy strips,&#8221; started his business in northeast China in 2006. Relying on mature sauce technology from Hunan and high quality soybeans from northeast China&#8217;s Heilongjiang Province, he founded the company Yangyang Food and the brand Renxing Wangzi.<\/p>\n\n\n\n<p>After years of efforts in the industry, the enterprise has not only built soybean-sourced spicy strips production chains, but also developed flour-sourced spicy strips production lines, which uses wheat flour exclusively developed to make spicy strips.<\/p>\n\n\n\n<p>At present, Yangyang Food has set up an omni-channel sales network covering e-commerce platforms, chain supermarkets and export trade, with its products not only sold well in northeast China, but also exported to international markets such as Russia and Kazakhstan.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A002.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">This photo taken on April 8, 2025 shows a production line of spicy strips at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province. (Xinhua\/Qi Qi)<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A003.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">A worker packages spicy strips at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province, April 11, 2025. (Xinhua\/Li Gang)<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A004.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">Xu Baiyuan shows the online shop of his company at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province, April 8, 2025. (Xinhua\/Wu Qinghao)<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A005.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">Workers package spicy strips at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province, April 8, 2025. (Xinhua\/Wu Qinghao)<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/2025041265fd728fad2f46838f32eabd558fcc86_XxjpweE007007_20250412_CBMFN0A006.JPG\" alt=\"\"\/><figcaption class=\"wp-element-caption\">A worker carries spicy strips at Shenyang Yangyang Food Co., Ltd. in Shenyang, northeast China&#8217;s Liaoning Province, April 8, 2025. (Xinhua\/Wu Qinghao)<\/figcaption><\/figure>\n\n\n\n<p>Reference Link:- <a href=\"https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/c.html\" target=\"_blank\" rel=\"noopener\">https:\/\/english.news.cn\/20250412\/65fd728fad2f46838f32eabd558fcc86\/c.html<\/a><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Xu Baiyuan, who is from Pingjiang County of central China&#8217;s Hunan Province which is known as the country&#8217;s &#8220;home of spicy strips,&#8221; started his business in northeast China in 2006. Relying on mature sauce technology from Hunan and high quality soybeans from northeast China&#8217;s Heilongjiang Province, he founded the company Yangyang Food and the brand [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":17491,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[29,132,16061,16058,16060,6600,16059,60],"class_list":["post-17490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sample-category","tag-china","tag-economy","tag-entrepreneur-from-home-of-spicy-strips-expands-savory-business-in-ne-china","tag-home-of-spicy-strip","tag-hu-nan-province","tag-north-east-china","tag-savory-business","tag-geopolitics"],"jetpack_publicize_connections":[],"_links":{"self":[{"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/posts\/17490","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gsrra.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17490"}],"version-history":[{"count":1,"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/posts\/17490\/revisions"}],"predecessor-version":[{"id":17492,"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/posts\/17490\/revisions\/17492"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gsrra.com\/index.php?rest_route=\/wp\/v2\/media\/17491"}],"wp:attachment":[{"href":"https:\/\/gsrra.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17490"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gsrra.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17490"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gsrra.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17490"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}